Easy to make and feeds a family. Campbell's, mmm mmm good.
Ingredients
1 can Campbell's creame of... soup (I prefer mushroom)
1-1/2 cup water
3/4 cup uncooked rice
1/2 tsp onion powder
1/4 tsp black pepper
2 cup fresh or frozen vegetables (brocolli, cauliflower, peas, diced carrots, etc...)
4 skinless, boneless chiicken breast halves
1/2 cup shredded cheese (horseradish cheddar is wonderful)
1/3 cup French's fried onions
Steps
1. Preheat oven 375.
2. Stir soup, water, rice, onion powder, pepper and veggies in an 11"x8"shallow baking dish.
3. Flatten chicken a bit to help it cooken evenly.
4. Top with chicken. Season chicken as desired.
5. Cover with foil and bake 45-50 minutes or unitl chicken and rice are done.
6. Uncover, top with fried onions and bake for another 5 minutes.
7. Top with cheese and let stand 10 min. Stir rice before serving.
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